Search for and download brochures, application notes, presentations and posters.
Read our Blog!
Search here for recent application notes from Anatune and our partners.
We organise our own events and attend many others.

We love to talk with our customers face-to-face so, if you are attending an event, let us know and we can arrange to meet.
Lunch & Learn seminars are provided free by Anatune and consist of one-hour sessions, conducted by experienced analytical chemists, covering topics that are relevant to the work you do.
Download copies of recent presentations given by the Anatune team.
Here you can download copies of recent posters presented by the Anatune team and our partners.
Who we are, what we do and what we believe is important.
We recognise that data quality, analytical flexibility and effective support should be our primary concern and Anatune is dedicated to delivering these benefits to analysts in the UK and Ireland.
Our first priority is to maintain a great team spirit and we only employ people with great attitudes.

We believe in continual learning and personal development. We train our staff well.

Find out more about them here.
Our role is to bring the World's best analytical technologies to laboratories in the UK and Ireland.

We do this in partnership with some great companies.
We do our best work and achieve the very best outcomes when collaborating with our customers.
We have built strong, long-term relationships with customers resulting in repeat business and an unbeatable reputation for reliability and trust.

Here's what they say about us...
While it’s certainly not our primary motivation, peer recognition is important to us. See our latest and greatest achievements here.

Blog posts by tag

Showing Tags: Acrylamide

4 Predictions for 2019: A recap

This time last year we peered our beady eyes into our crystal balls and made some predictions for the year…

Acrylamide in Food Book Give Away

While having a clear out of Anatune HQ, we’ve come across another copy of Acrylamide in Food by Tanya Y…

Acrylamide in Food Book Give Away

We have a copy of Acrylamide in Food by Tanya Y Curtis and Nigel G Halford to give away. Dr…

Lifecycle of Food Analysis Workshop – First Guest Speaker Confirmed

We are delighted to confirm that Dr Tanya Curtis will be joining us on the 2nd of April 2019 for…

Lifecycle of Food Analysis Workshop

Now you have the dates firmly saved, it’s time to let you know a bit more about what you can…

Life Cycle of Food Analysis – Contaminants Testing from Farm to Fork and Beyond

Anatune is hosting a two day Workshop in Cambridge, looking at contaminant analysis throughout the life cycle of food. Topics…

Acrylamide – Regulatory and Industry Update

In light of recent regulatory changes, this one-day symposium will bring you an update from regulatory, industry and academic experts. …

Why Asparagine Concentrations in Crop Products Are Important

Nigel Halford of Rothamsted Research has been working with Anatune to develop a fully automated solution for amino acid analysis…

Acrylamide in Food

What is Acrylamide and why is it a Problem? Acrylamide is a chemical that is produced naturally during cooking at…

Go back to Blog Homepage